Description
In use, Food Pharmaceutical Grade Magnesium Oxide works as a high-grade MgO material prepared for uses that need tighter review of purity, particle size and physical form. The supplied options include fine white powder and direct-compression granules. This makes the grade suitable for buyers comparing formulation flow, blending behavior and documentation before final release.
Product Parameters
| Grade | Magnesium Oxide MgO | Calcium Oxide CaO | Iron Fe₂O₃ | Particle Size D50 | BET | Loss On Ignition LOI | Appearance |
|
QC-99 |
99 |
0.1 |
0.01 |
1-2 |
-- |
3 |
White |
Product Advantages
01.
A key benefit of Food Pharmaceutical Grade Magnesium Oxide is that fine-powder and granule options support both blending and direct-compression trials.
02.
Low calcium oxide and ferric oxide values help meet cleaner raw-material expectations.
03.
The white appearance supports use in products where color control is important.
Main Applications
Typical uses for Food Pharmaceutical Grade Magnesium Oxide include food additives, pharmaceutical raw-material review, tablet preparation, nutrition products and controlled powder formulations after compliance confirmation.
FAQ
Q1: What makes this option different from ordinary material?
A1: It is made for orders needing a food and pharmaceutical oriented MgO grade for cleaner powder or granule handling, with the buyer's process and end-use documents checked before approval.
Q2: What quality record should accompany shipment?
A2: Review the Product Parameters together with this point: Low calcium oxide and ferric oxide values help meet cleaner raw-material expectations.
Q3: Can the grade replace another series directly?
A3: No. The buyer should test flow, dispersion and batch appearance before using it as a substitute in another formulation.
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